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	<title>Paris in Four Months &#187; Today&#8217;s Sweet</title>
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		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/05/01/todays-sweet-60/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-60</link>
		<comments>http://parisinfourmonths.com/2013/05/01/todays-sweet-60/#comments</comments>
		<pubDate>Wed, 01 May 2013 10:46:04 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=5692</guid>
		<description><![CDATA[Strawberry &#8220;Céleste&#8221; tart from Pierre Hermé.]]></description>
				<content:encoded><![CDATA[<p><a title="Pierre Hermé Strawberry Tart by Paris in Four Months, on Flickr" href="http://www.flickr.com/photos/parisinfourmonths/8698698390/"><img alt="Pierre Hermé Strawberry Tart" src="http://farm9.staticflickr.com/8397/8698698390_4876c2a25b_c.jpg" width="800" height="534" /></a></p>
<p>Strawberry &#8220;<a href="http://www.pierreherme.com/galerie-photos-1/celeste.html" target="_blank">Céleste</a>&#8221; tart from <strong>Pierre Hermé</strong>.</p>
]]></content:encoded>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/04/20/todays-sweet-59/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-59</link>
		<comments>http://parisinfourmonths.com/2013/04/20/todays-sweet-59/#comments</comments>
		<pubDate>Sat, 20 Apr 2013 07:05:50 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Carette]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Place des Vosges]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=5601</guid>
		<description><![CDATA[In the mood for a Saturday treat? Then I suggest heading over to Carette by Place des Vosges. I can recommend their tarte aux framboises, madeleine cookies and their macarons so far.]]></description>
				<content:encoded><![CDATA[<p><a title="Inside Carette at Place des Vosges by Paris in Four Months, on Flickr" href="http://www.flickr.com/photos/parisinfourmonths/8660664951/"><img title="Carette by Carin Olsson (Paris in Four Months) " alt="Carette by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8241/8660664951_3c50471490_c.jpg" width="800" height="534" /></a></p>
<p><a title="Inside Carette at Place des Vosges by Paris in Four Months, on Flickr" href="http://www.flickr.com/photos/parisinfourmonths/8661765976/"><img title="Carette by Carin Olsson (Paris in Four Months) " alt="Carette by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8252/8661765976_7c7d548df2_c.jpg" width="800" height="534" /></a></p>
<p>In the mood for a Saturday treat? Then I suggest heading over to <a href="http://parisinfourmonths.com/2013/02/21/todays-sweet-56/" target="_blank">Carette</a> by <strong>Place des Vosges</strong>. I can recommend their <em>tarte aux framboises</em>, madeleine cookies and their macarons so far.</p>
]]></content:encoded>
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		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/03/06/todays-sweet-57/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-57</link>
		<comments>http://parisinfourmonths.com/2013/03/06/todays-sweet-57/#comments</comments>
		<pubDate>Wed, 06 Mar 2013 17:59:03 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Comme à Lisbonne]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=4695</guid>
		<description><![CDATA[One of my favourite sweets here in Paris is the nata pastry that you can find at the adorable little shop Comme à Lisbonne. They&#8217;re so unbelievably yummy and for some reason they remind me of home&#8230; I&#8217;m guessing it&#8217;s the vanilla cream together with that cinnamon that does it. I could easily eat my [...]]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8533486139/in/photostream"><img class="alignnone" title="Pastry from Comme à Lisbonne by Carin Olsson (Paris in Four Months) " alt="Pastry from Comme à Lisbonne by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8086/8533486139_ee9c3477f4_c.jpg" width="800" height="534" /></a></p>
<p>One of my favourite sweets here in <strong>Paris</strong> is the nata pastry that you can find at the adorable little shop <a href="http://parisinfourmonths.com/2012/04/28/comme-a-lisbonne/" target="_blank">Comme à Lisbonne</a>. They&#8217;re so unbelievably yummy and for some reason they remind me of home&#8230; I&#8217;m guessing it&#8217;s the vanilla cream together with that cinnamon that does it. I could easily eat my way through a whole box, these little things are dangerous but oh so delicious!</p>
]]></content:encoded>
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		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/02/21/todays-sweet-56/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-56</link>
		<comments>http://parisinfourmonths.com/2013/02/21/todays-sweet-56/#comments</comments>
		<pubDate>Thu, 21 Feb 2013 18:36:29 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Cafés]]></category>
		<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Carette]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=4387</guid>
		<description><![CDATA[The other day, while walking by Place des Vosges I couldn&#8217;t help but to stop for a little sugary treat at Carette. The raspberry tart is one of my absolute favourite pastries in Paris and I always seem to come back to it! But it&#8217;s actually quite fun to try the same kind of pastry [...]]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8493913443/in/photostream"><img class="alignnone" alt="Carette by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8367/8493913443_4b25a04ef2_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8493913591/in/photostream"><img class="alignnone" alt="Carette by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8520/8493913591_064ab07173_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8493913683/in/photostream"><img class="alignnone" alt="Carette by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8238/8493913683_9a667d69bd_c.jpg" width="800" height="534" /></a></p>
<p>The other day, while walking by <strong>Place des Vosges</strong> I couldn&#8217;t help but to stop for a little sugary treat at <a href="http://parisinfourmonths.com/2012/10/24/todays-sweet-42/" target="_blank">Carette</a>. The raspberry tart is one of my absolute favourite pastries in Paris and I always seem to come back to it! But it&#8217;s actually quite fun to try the same kind of pastry from different places because everyone makes it in their own way. This one from <strong>Carette</strong> was really lovely with a hint of lavender.</p>
]]></content:encoded>
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		<slash:comments>17</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/02/12/todays-sweet-55/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-55</link>
		<comments>http://parisinfourmonths.com/2013/02/12/todays-sweet-55/#comments</comments>
		<pubDate>Tue, 12 Feb 2013 13:42:02 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Call Me Cupcake]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Semlor]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=4184</guid>
		<description><![CDATA[Photos by: Call me cupcake Back in Sweden it&#8217;s Fettisdagen (or &#8220;Fat Tuesday&#8221; in English) today. This is a day when you indulge in these yummy treats as seen above, called Semlor. I don&#8217;t really know how to describe them except for  &#8221;a bun with whipped cream&#8221; but that doesn&#8217;t do them justice at all. [...]]]></description>
				<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-4185" alt="Semlor by Call Me Cupcake" src="http://parisinfourmonths.com/wp-content/uploads/2013/02/callmecupcake.jpg" width="800" height="552" /><br />
<span style="color: #888888;"><em><small>Photos by: <a href="http://call-me-cupcake.blogspot.ca/2013/01/semlor.html" target="_blank">Call me cupcake</a></small></em></span></p>
<p>Back in Sweden it&#8217;s <em>Fettisdagen</em> (or &#8220;Fat Tuesday&#8221; in English) today. This is a day when you indulge in these yummy treats as seen above, called <em>Semlor</em>. I don&#8217;t really know how to describe them except for  &#8221;a bun with whipped cream&#8221; but that doesn&#8217;t do them justice at all. Unfortunately I won&#8217;t have the pleasure to nibble on one of these today but if you want to try them I think (!) you could head to the <strong>Institut Suédois</strong> in <strong>Le Marais</strong> or make them yourself with this recipe from one of my absolute favourite baking blogs out there, <a href="http://call-me-cupcake.blogspot.ca/2013/01/semlor.html" target="_blank">Call Me Cupcake</a>.</p>
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		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/02/05/todays-sweet-54/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-54</link>
		<comments>http://parisinfourmonths.com/2013/02/05/todays-sweet-54/#comments</comments>
		<pubDate>Tue, 05 Feb 2013 17:03:38 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Crumble]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=3934</guid>
		<description><![CDATA[I&#8217;m celebrating my move with a crumble from my boulangerie downstairs. One year later, it&#8217;s just as good!]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8434971651/in/photostream"><img class="alignnone" alt="Crumble by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8095/8434971651_a74bd0410e_c.jpg" width="800" height="534" /></a></p>
<p>I&#8217;m celebrating my move with a <em>crumble</em> from my boulangerie downstairs. One <a href="http://parisinfourmonths.com/2012/02/21/todays-sweet-23/" target="_blank">year later</a>, it&#8217;s just as good!</p>
]]></content:encoded>
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		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/01/23/todays-sweet-53/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-53</link>
		<comments>http://parisinfourmonths.com/2013/01/23/todays-sweet-53/#comments</comments>
		<pubDate>Wed, 23 Jan 2013 07:39:22 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Ladurée]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=3704</guid>
		<description><![CDATA[Even though I&#8217;ve tried quite a few pastries by now I haven&#8217;t found that many that have hit a perfect home run for me. Yes, it might sound weird but many that that I&#8217;ve tried have either been too sweet, just &#8220;blah&#8221; or simply bad&#8230; But not this time! This little treat that I found [...]]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8398425987/in/photostream"><img class="alignnone" alt="Ladurée by Carin Olsson (Paris in Four Months)  " src="http://farm9.staticflickr.com/8514/8398425987_9cd1c63f3d_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8398426019/in/photostream"><img class="alignnone" alt="Ladurée by Carin Olsson (Paris in Four Months)  " src="http://farm9.staticflickr.com/8327/8398426019_3bd881906e_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8399510152/in/photostream"><img class="alignnone" alt="Ladurée by Carin Olsson (Paris in Four Months)  " src="http://farm9.staticflickr.com/8234/8399510152_337194b11f_c.jpg" width="800" height="534" /></a></p>
<p>Even though I&#8217;ve tried quite a few pastries by now I haven&#8217;t found that many that have hit a <a href="http://parisinfourmonths.com/2012/04/28/comme-a-lisbonne/" target="_blank">perfect</a> <a href="http://parisinfourmonths.com/2012/04/30/todays-sweet-14/" target="_blank">home run</a> for me. Yes, it might sound weird but many that that I&#8217;ve tried have either been <a href="http://parisinfourmonths.com/2012/12/06/todays-sweet-47/" target="_blank">too sweet</a>, just &#8220;<a href="http://parisinfourmonths.com/2012/11/04/todays-sweet-44/" target="_blank">blah</a>&#8221; or simply <a href="http://parisinfourmonths.com/2012/12/27/todays-sweet-50/" target="_blank">bad</a>&#8230; But not this time! This little treat that I found at <strong>Ladurée</strong> is just delicious. I&#8217;m going back as soon as I can for to pick up another one. The combo of pistachio, strawberries and raspberries was aaamazing!</p>
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		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/01/17/todays-sweet-52/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-52</link>
		<comments>http://parisinfourmonths.com/2013/01/17/todays-sweet-52/#comments</comments>
		<pubDate>Thu, 17 Jan 2013 07:47:57 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Éclair]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[L'Éclair de Génie]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=3588</guid>
		<description><![CDATA[Which flavours got to come home with me from L&#8217;Éclair de Génie? Praliné/noisette and framboise of course! I was prepared to not really like them so much because I&#8217;ve never been a huge fan of éclairs but these were just super delicious. If I could I would have bought five more of the praliné/noisette one! Argh, [...]]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8387596262/in/photostream"><img class="alignnone" alt="L'Éclair de Génie by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8474/8387596262_9db7d245b0_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8387596312/in/photostream"><img class="alignnone" alt="L'Éclair de Génie by Carin Olsson (Paris in Four Months)  " src="http://farm9.staticflickr.com/8055/8387596312_286813175c_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8387596294/in/photostream"><img class="alignnone" alt="" src="http://farm9.staticflickr.com/8196/8387596294_a9c3b6141d_c.jpg" width="800" height="534" /></a></p>
<p>Which flavours got to come home with me from <a href="http://parisinfourmonths.com/2013/01/16/leclair-de-genie/" target="_blank">L&#8217;Éclair de Génie</a>? <em>Praliné</em>/<em>noisette</em> and <em>framboise</em> of course! I was prepared to not really like them so much because I&#8217;ve never been a huge fan of éclairs but these were just super delicious. If I could I would have bought five more of the <em>praliné</em>/<em>noisette</em> one! Argh, I&#8217;m getting hungry again just writing about them.</p>
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		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2013/01/05/todays-sweet-51/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-51</link>
		<comments>http://parisinfourmonths.com/2013/01/05/todays-sweet-51/#comments</comments>
		<pubDate>Sat, 05 Jan 2013 08:31:04 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Hugo & Victor]]></category>
		<category><![CDATA[Macaron]]></category>
		<category><![CDATA[Macarons]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=3309</guid>
		<description><![CDATA[Absolutely delicious macarons from Hugo &#38; Victor. Yum yum yum! (I still haven&#8217;t figured out everything regarding an apartment etc. just yet&#8230; Ok, I have a million things left to take care of but I promise to share more from my Parisian adventure as soon as I&#8217;ve gotten myself together.)]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8346341141/in/photostream"><img class="alignnone" alt="Yummy Macarons From Hugo &amp; Victor by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8050/8346341141_8a69d16295_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8346341871/in/photostream"><img class="alignnone" alt="Yummy Macarons From Hugo &amp; Victor by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8052/8346341871_b7f20c1e19_c.jpg" width="800" height="552" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8347396102/in/photostream"><img class="alignnone" alt="Yummy Macarons From Hugo &amp; Victor by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8365/8347396102_a2411fbfb0_c.jpg" width="800" height="534" /></a></p>
<p>Absolutely delicious macarons from <a href="http://parisinfourmonths.com/2012/05/20/todays-sweet-9/" target="_blank">Hugo &amp; Victor</a>. Yum yum yum!</p>
<p><em>(I still haven&#8217;t figured out everything regarding an apartment etc. just yet&#8230; Ok, I have a million things left to take care of but I promise to share more from my Parisian adventure as soon as I&#8217;ve gotten myself together.)</em></p>
]]></content:encoded>
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		<slash:comments>14</slash:comments>
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		<item>
		<title>Today&#8217;s Sweet</title>
		<link>http://parisinfourmonths.com/2012/12/27/todays-sweet-50/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=todays-sweet-50</link>
		<comments>http://parisinfourmonths.com/2012/12/27/todays-sweet-50/#comments</comments>
		<pubDate>Thu, 27 Dec 2012 07:56:08 +0000</pubDate>
		<dc:creator>Carin Olsson</dc:creator>
				<category><![CDATA[Paris Sweets]]></category>
		<category><![CDATA[Today's Sweet]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[Pastry]]></category>
		<category><![CDATA[Pierre Hermé]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://parisinfourmonths.com/?p=3166</guid>
		<description><![CDATA[Everybody needs a pretty looking pastry from Pierre Hermé every now and then. Although this little one managed to fool me with hidden pieces of fig (or something similar) which I&#8217;m not a huge fan of&#8230; Perhaps I should have read the description a little bit more careful. Oh well, for those of you who [...]]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/parisinfourmonths/8310443148/in/photostream"><img class="alignnone" alt="Pierre Hermé Pastry by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8071/8310443148_cbfe3b599f_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8309393017/in/photostream"><img class="alignnone" alt="Pierre Hermé Pastry by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8493/8309393017_cd63658eae_c.jpg" width="800" height="534" /></a></p>
<p><a href="http://www.flickr.com/photos/parisinfourmonths/8310442872/in/photostream"><img class="alignnone" alt="Pierre Hermé Pastry by Carin Olsson (Paris in Four Months) " src="http://farm9.staticflickr.com/8503/8310442872_d4b90ea003_c.jpg" width="800" height="534" /></a></p>
<p>Everybody needs a pretty looking pastry from <strong>Pierre Hermé</strong> every now and then. Although this little one managed to fool me with hidden pieces of fig (or something similar) which I&#8217;m not a huge fan of&#8230; Perhaps I should have read the description a little bit more careful. Oh well, for those of you who like figs (or something similar, because I still don&#8217;t know exactly what it was) I absolutely recommend it. I can&#8217;t wait to come back and try out a couple of new ones!</p>
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